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Archaic Hunters, Gatherers, and Fishers
Small family groups depended mainly on deer and nuts for food, but they also hunted other animals and birds, gathered various wild plants, and collected mussels and fish from rivers. Throughout the year, they moved around their home territories, establishing temporary camps in places where seasonal resources were available. In late summer or fall, groups of related families joined together at base camps where they shared news, socialized with friends, and took part in religious ceremonies. Through time, Archaic populations increased in size. By the end of the Archaic period, many groups lived at the same base camp throughout the year, with brief collecting and hunting trips to more distant lands.
Archaic foragers made chipped stone spearpoints that were smaller than those of their Paleoindian ancestors. The earliest Archaic spearpoints have notches on the sides. Gradually, side-notched forms were replaced by corner notched forms and spearpoints with bifurcated bases. The latest Archaic spearpoints have stemmed bases.
By around 5,000 years ago, Kentucky's Archaic peoples began to trade with outside groups. They received marine shells from groups living along the Gulf of Mexico and Atlantic seacoast, copper from groups living near the Great Lakes, and personal ornaments made of stone from other distant sources. About 4,500 years ago, Archaic peoples were growing gourds, probably to use as containers. Over the next 1,000 years, Archaic peoples began to cultivate such starchy and oily-seeded plants as goosefoot, marshelder, and sunflower, eventually domesticating them. All of these plants probably had grown wild on the enriched soils of trash dumps at the edges of campsites. Early Archaic peoples initially tolerated these weeds and then began to encourage their growth by gathering, storing, and then intentionally planting seeds in informal gardens.
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