1996 Faculty Research Publications
Books & Chapters
Bramley, A.J.,
L.S. Cullor, R.J. Erskine, L.K. Fox, R.J. Harmon, J.S. Hogan,
S.C. Nickerson, S.P. Oliver, K.L. Smith, and L.M. Sordillo.
Current Concepts of Bovine Mastitis. Madison , WI : National
Mastitis Council.
Dawson , K.A.,
M.A. Rasmussen, and M.J. Allison. Digestive disorders and
nutritional toxicity. Chapter 14. IN: P.N. Hobson and C.S.
Stewart, eds. The Rumen Microbial Ecosystem, 2d ed. Hampshire
, U.K. : Chapman and Hall Ltd.
Manuscripts Published in Refereed Journals
Besong, S., J.A.
Jackson, C.L. Hicks, and R.W. Hemken. Effects of supplemental
liquid yeast product on feed intake, ruminal profiles, yield,
composition, and organoleptic characteristics of milk from
lactating Holstein cow. Journal of Dairy Science, 79:1654-1658.
Boatright, W.L.,
and A.D. Crum. Non-polar-volatile lipids from soy protein
isolates and hexane-defatted flakes. Journal of the American
Oil Chemists’ Society, 74:461.
Bucholtz , D.C.
, N.M. Vidwans, C.G. Herbosa, K.K. Schillo, and D.L. Foster.
Metabolic interfaces between growth and reproduction. V. Pulsatile
LH secretion is dependent upon glucose availablity. Endocrinology,
137:601-607.
Carter, S.D., G.L.
Cromwell, T.R. Combs, G. Colombo, and P. Fanti. The determination
of serum concentrations of osteocalcin in grow ing pigs and
its relationship to standard indices of bone integrity. Journal
of Animal Science, 74:2719-2729.
Cervantes, M.R.,
G.L. Cromwell, and T.S. Stahly. Synthetic amino acid supplementation
in the low protein grain sorghum-soybean meal diet for pigs.
Cuban Journal of Agricultural Science, 29:197-208.
Chalupa, W., B.
Vecchiarelli, D.T. Galligan, J.D. Ferguson, L.S. Baird, R.W.
Hemken, R.J. Harmon, C.G. Soderholm, D.E. Otterby, R.J. Annexstad,
J.G. Linn, W.P. Hansen, F.R. Ehle, D.L. Palmquist, and R.G.
Eggert. Responses of dairy cows supplemented with soma totropin
during weeks 5 through 43 of lactation. Journal of Dairy Science,
79:800-812.
Cromwell, Gary
L. Low protein, amino acid supplemented diets for growing-finishing
pigs. pp. 13-26. Proceedings, 16th Agricultural Feed Ingredient
Conference, Quincy , IL .
Cromwell, Gary
L. Using nutritional practices to reduce nutrient load and
control odor. pp. 107-126. Proceedings, Pork Profitability
Summit . National Pork Producers Council, Des Moines , IA.
Cromwell, Gary
L. The effects of phytase on phosphorus utilization in swine.
pp. 18. BASF Technical Symposium, Des Moines , IA.
Cromwell, Gary
L. Optimizing phosphorus levels in growing-finishing diets
for swine. pp. 13. American Association of Swine Practitio
ners, Nashville , TN.
Cromwell, Gary
L. Trace elements and animal production. 9th International
Symposium on Trace Elements in Man and Animals, Banff , Alberta
, Canada .
Cromwell, Gary
L. Swine nutrition today and in the next century. pp. 14.
Seminario de Actualizacion en Nutricion Porcina. Irapuato
, Guanojuato , Mexico .
Cromwell, G.L.,
G.W. Davis, W.E. Morgan Morrow, R.A. Primo, D.W. Rozenboom,
M.D. Sims, E.P. Stanisiewski, and C.H. Ho. Efficacy of the
antimicrobial compound U-82, 127 as a growth promoter for
growing-finishing pigs. Journal of Animal Science, 74:1284-1287.
Du, Z., R.W. Hemken,
and R.J. Harmon. Copper metabolism of Holstein and Jersey
cows and heifers fed diets high in cupric sulfate or copper
proteinate. Journal of Dairy Science, 79:1873-1880.
Du, Z., R.W. Hemken,
J.A. Jackson, and D.S. Trammel. Utilization of copper in copper
proteinate, copper lysine, and cupric sulfate using the rat
as an experimental model. Journal of Animal Science, 74:1657-1663.
Harmon, R.J. Control
of bovine mastitis. pp. 5-17. Proceedings, Alltech do Brasil
Lecture Tour, Curitiba , Brazil (Portugese).
Harmon, R.J. Control
of contagious mastitis. pp. 11-19. Proceedings, National Mastitis
Council, Madison , WI .
Harmon, R.J., and
J.K. Reneau. Factors affecting somatic cell counts in milk.
pp18-27. Proceedings, Alltech do Brasil Lecture Tour, Curitiba
, Brazil (Portugese).
Harmon, R.J., and
P.M. Torre. Role of micronutrients in mastitis. pp. 28-39.
Proceedings, Alltech do Brasil Lecture Tour, Curitiba , Brazil
(Portugese).
Harper, A.F., M.D.
Lindemann, and E.T. Kornegay. Fetal survival and conceptus
development after 42 days of gestation in gilts and sows in
response to folic acid supplementation. Canadian Journal of
Animal Science, 76:157-160.
Hussein, A.S.,
A.H. Cantor, A.J. Pescatore, and T.H. Johnson. Effect of dietary
protein and energy levels on pellet development. Poultry Science,
75:973-978.
Jackson, J.A.,
D.R. Varney, R.J. Petroski, R.G. Powell, L.P. Bush, M.R. Siegel,
R.W. Hemken, and P.M. Zavos. Physiological responses of rats
fed loline and ergot alkaloids from endophy infected tall
fescue. Drug and Chemical Toxicology, 19:85-9
Krehbiel, C.R.,
R.A. Britton, D.L. Harmon, J.P. Peters, R.A. Stock, and H.E.
Grotjan. Effects of varying levels of duodenal or midjejunal
glucose and 2-deoxyglucose infusion on small intestinal disappearance
and net portal glucose flux in steers. Journal of American
Science, 74:693-700.
Lindemann, Merlin.
Chromium: Pro’s/con’s, differences in sources,
insulin sensitivity, and sow work to date. pp. 1-11. Proceedings,
12th Annual Carolina Swine Nutrition Conference.
Lindemann, Merlin.
Current understanding of chromium use in swine diets. pp.
223-234. Proceedings, 57th Annual Minnesota Nutrition Conference.
Lindemann, Merlin.
Organic chromium—the missing link in farm animal nutrition?
pp. 299-316. Proceedings, 12th Annual Symposium on Biotechnology
in the Feed Industry.
Liu, G., and Xiong,
Y.L. Contributions of lipid and protein oxidation to rheological
differences between chicken white and red muscle myofibrillar
proteins. Journal of Agricultural and Food Chemistry, 44:779-784.
Liu, G., and Xiong,
Y.L. Storage stability of antioxidant-washed myofibrilis from
chicken white and red muscle. Journal of Food Science, 61:890-894.
Lou, J., K.A. Dawson,
and H.J. Strobel. Role of phosphorylytic cleavage in cellobiose
and cellodextrin metabolism by the ruminal bacterium Prevotella
ruminicola. Applied Environmental Microbiology, 62:1770-1773.
Shantha , N.C.
, W.G. Moody, and Z. Tabeidi. Conjugated linoleic acid concentration
in semimembranosus muscle of grass- and grain-fed and zeranol-implanted
beef cattle. Journal of Muscle Foods, 8:105-110.
Silvia, W.J., L.A.
Edgerton, and M.A. Kaminski. Changes in uterine secretion
of prostaglandin F2 alpha in response to oxytocin duringthe
estrous cycle, early pregnancy and estrogen-induced pseudopregnancy
in swine. Biological Reproduction, 55:657-662.
Srinivasan, S.,
and Xiong, Y.L. Gelation of beef heart surimi as affected
by antioxidants. Journal of Food Science, 61:707-711.
Srinivasan, S.,
and Xiong, Y.L. Sodium chloride mediated lipid oxidation in
beef heart surimi-like material. Journal of Agricultural and
Food Chemistry, 44:1697-1703.
Swinkels, J.W.G.M.,
E.T. Kornegay, W. Zhou, M.D. Lindemann, K.E. Webb, Jr., and
M.W.A. Verstegen. Effectiveness of a zinc amino acid chelate
and zinc sulfate in restoring serum and soft tissue zinc concentrations
when fed to zinc-depleted pigs. Journal of Animal Science,
74: 2420-2430.
Torre, P.M., R.J.
Harmon, R.W. Hemken, T.W. Clark, D.S. Trammell, and B.A. Smoth.
Mild dietary copper insufficiency depresses blood neutrophil
function in dairy cattle. Journal of Nutrional Immunology,
4(3):3-24.
Walker, J.A., and
D.L. Harmon. Technical note: A simple, rapid assay for beta-amylase
in bovine pancreatic juice. Journal of Animal Science, 74:658-662.
Xiong, Y.L. Impacts
of oxidation on muscle protein functionality. 49:79-86. Proceedings,
Reciprocal Meat Conference.
Yi, Z., E.T. Kornegay,
V. Ravindran, M.D. Lindemann, and J.H. Wilson. Effectiveness
of Natuphos phytase in improving the bioavailabilites of phosphorus
and other nutrients in soybean meal-based semipurified diets
for young pigs. Journal of Animal Science, 74:1601-1611.
Other Research
in Non-Refereed Journals
Bauer, M.L., and
D.L. Harmon. Small intestinal glucose transport in ruminants:
Effect of adaptation to digesting starch. pp. 83-86. IN: 1996
Beef Research Report (PR-395), Agricultural Experiment Station,
College of Agriculture, University of Kentucky , Lexington
, KY.
Bohnert, D.W.,
M.L. Bauer, D.L. Harmon, G.E. Mitchell, Jr., and B.T. Larson.
Ruminal degradation of poultry by-product meal. pp. 65-68.
IN: 1996 Beef Research Report (PR-395), Agricultural Experiment
Station, College of Agriculture, University of Kentucky ,
Lexington , KY.
Cromwell, G.L.,
S.D. Carter, M.D. Lindemann, and L.W. Turner. Reducing the
excretion of nitrogen and phosphorus in growing and finishing
pigs by dietary manipulation. Proceedings, International Pig
Veterinary Society Congress. Bologna , Italy .
Harmon, D.L., K.A.
Dawson, M.L. Bauer, K.R. McLeod, and B.T. Larson. Interactions
of yeast culture and protein supplement for growing steers
fed corn silage. pp. 45-54. IN: 1996 Beef Research Report
(PR-395), Agricultural Experiment Station, College of Agriculture,
University of Kentucky , Lexington , KY.
Larson, B.T., D.L.
Harmon, and R.M. Berry. Ergot alkaloid binding at D2 dopamine
receptors in pituitary cells. pp. 91-96. IN: 1996 Beef Research
Report (PR-395), Agricultural Experiment Station, College
of Agriculture, University of Kentucky , Lexington , KY.
Rowell, P.P., B.T.
Larson, and D.L. Harmon. Ergot alkaloid-induced dopamine release
from rat striatal synaptosomes. pp. 97-100. IN: 1996 Beef
Research Report (PR-395), Agricultural Experiment Station,
College of Agriculture, University of Kentucky , Lexington
, KY.
Walker, J.A., and
D.L. Harmon. Influence of ruminal or abomasal starch hydrolysate
infusion on pancreatic exocrine secretion and blood glucose
and insulin concentration in steers. pp. 73-82. IN: 1996 Beef
Research Report (PR-395), Agricultural Experiment Station,
College of Agriculture, University of Kentucky , Lexington
, KY. |