2001 Faculty Research Publications
Books &
Chapters
Barbano, D., and
C.L. Hicks. Manufacturing factors influencing cheddar, mozzarella,
and cottage cheese yield. Chapter 3, pp. 9-23. IN: Scientific
Program for the International Animal Agriculture and Food
Science Conference, Dairy Foods Workshop. ADSA. Champaign,
Ill., July 24-28.
Cromwell, G.L.
Antimicrobial and Promicrobial Agents. pp. 401- 426. IN: A.J.
Lewis and L.L. Southern, eds. Swine Nutrition, 2nd ed. CRC
Press, Boca Raton, Fla.
Harmon, D.L., C.J.
Richards, K.C. Swanson, J.A. Howell, J.C. Matthews, G.B. Huntington,
A.D. True, S. Gahr, and R.W. Russell. Influence of ruminal
or postruminal starch on visceral glucose metabolism in steers.
pp. 273-276. IN: A. Chwalibog and K. Jakobsen, eds. Energy
Metabolism in Animals. Proceedings,15th International Symposium
on Energy Metabolism, Snekkersten, Denmark. Wageningen Pers,
Wageningen, the Netherlands.
Hennig, B., R.
Slim, M. Toborek, B. Hammock, and L.W. Robertson. PCBs and
cardiovascular disease: Endothelial cells as a target for
PCB toxicity. pp. 211-220. IN: Robertson and Hansen, eds.
PCBs: Recent Advances in Environmental Toxicity and Health
Effects. University Press of Kentucky, Lexington.
Hicks, C.L. Milk
composition and quality impacts on cheese yield. Chapter 2,
pp. 1-17. Scientific Program for the International Animal
Agriculture and Food Science Conference, Dairy Foods Workshop.
ADSA, Champaign, Ill., July 24-28.
Slim, R., M. Toborek,
L. Robertson, H.J. Lehmler, and B. Hennig. Cellular glutathione
status modulates PCB-induced stress response and apoptosis
in vascular endothelial cells. pp. 313-315. IN: Robertson
and Hansen, eds. PCBs: Recent Advances in Environmental Toxicity
and Health Effects. University Press of Kentucky, Lexington.
Xiong, Y.L., and
W.B. Mikel. Meat and meat products. Chapter 15, pp. 351-369.
IN: Y.H. Hui, W.K. Nip, R.W. Rogers, and O.A. Young, eds.
Meat Science and Applications. Marcel Dekker Inc., New York.
Journal Articles
Addo, K., Y.L.
Xiong, and S.P. Blanchard. Thermal and dynamic rheological
properties of wheat flour components. Food Research International,
34:329-335.
Akay, V., and J.A.
Jackson Jr. Effects of Nutridense and Waxy corn hybrids on
rumen fermentation, digestibility, and lactational performance
of dairy cows. Journal of Dairy Science, 84:1698-1706.
Amako, D.E.N.,
and Y.L. Xiong. Effects of carrageenan on thermal stability
of proteins from chicken thigh and breast muscles. Food Research
International, 34:247-253.
Baer, R.J., J.
Ryali, D.J. Schingoethe, K.M. Kasperson, D.C. Donovan, A.R.
Hippen, and S.T. Franklin. Composition and properties of milk
and butter from cows fed fish oil. Journal of Dairy Science,
84:345-353.
Bauer, M.L., D.L.
Harmon, K.R. McLeod, and G.B. Huntington. Influence of a?-linked
glucose on jejunal sodium-glucose co-transport activity in
ruminants. Comparative Biochemistry and Physiology A, 129:577-583.
Bauer, M.L., D.L.
Harmon, D.W. Bohnert, A.F. Branco, and G.B. Huntington. Influence
of a-linked glucose on sodium-glucose cotransport activity
along the small intestine in cattle. Journal of Animal Science,
79:1917-1924.
Besong, S., J.A.
Jackson, D.S. Trammell, and V. Akay. Influence of supplemental
chromium on concentrations of liver triglyceride, blood metabolites,
and rumen VFA profiles in steers fed a moderately high fat
diet. Journal of Dairy Science, 84:1679-1685.
Burns, P.D., J.O.B.
Mendes Jr., R.S. Yemm, C.C. Clay, S.E. Nelson, S.H. Hayes,
and W.J. Silvia. Cellular mechanisms by which oxytocin mediates
ovine endometrial prostaglandin F2 synthesis: Role of Gi proteins
and mitogen activated protein kinases. Biology of Reproduction,
65:1150-1155.
Coffey, R.D., and
G.L. Cromwell. Use of spray-dried animal plasma in diets for
weanling pigs. Pig News and Information, 22(2):39N-48N.
Garrido, R., M.P.
Mattson, B. Hennig, and M. Toborek. Nicotine protects against
arachidonic acid-induced caspase activation, cytochrome c
release, and apoptosis of cultured spinal cord neurons. Journal
of Neurochemistry, 76:1395-1403.
Harmon, D.L., and
K.R. McLeod. Glucose uptake and regulation by intestinal tissues:
Implications and whole-body energetics. Journal of Animal
Science, 79:E59-E72.
Harmon, D.L., C.J.
Richards, K.C. Swanson, J.A. Howell, J.C. Matthews, A.D. True,
G.B. Huntington, S.A. Gahr, and R.W. Russell. Influence of
ruminal or postruminal starch on visceral glucose metabolism
in steers. EAAP Publication No. 103. pp. 273- 276. Proceedings,
15th International Symposium on Energy Metabolism, Snekkersten,
Denmark.
Hennig, B., and
M. Toborek. Nutrition and endothelial cell function: Implications
in atherosclerosis. Nutrition Research, 21:279- 293.
Hennig, B., M.
Toborek, and C.J. McClain. High-energy nutrients, fatty acids,
and endothelial cell function: Implications in atherosclerosis.
Journal of American College of Nutrition, 20:97-105.
Hill, G.M., D.C.
Mahan, S.D. Carter, G.L. Cromwell, R.C. Ewan, R.L. Harrold,
A.J. Lewis, P.S. Miller, G.C. Shurson, and T.L. Veum, NCR-42
Committee on Swine Nutrition. Effect of pharmacological concentrations
of zinc oxide with or without the inclusion of an antibacterial
agent on nursery pig performance. Journal of Animal Science,
79:934-941.
Howell, J.A., A.D.
Matthews, K.C. Swanson, D.L. Harmon, and J.C. Matthews. Molecular
Identification of high-affinity glutamate transporters in
sheep and cattle forestomach, intestine, liver, kidney, and
pancreas. Journal of Animal Science, 79:1329-1336.
Hussein, A.S.,
A.H. Cantor, R.S. Gates, A.J. Pescatore, D. Burnham, M.J.
Ford, and N.D. Paton. Effect of low protein diets with amino
acid supplementation on broiler growth. Journal of Applied
Poultry Research, 10:354-363.
Jackson, J.A.,
V. Akay, S.T. Franklin, and D.K. Aaron. The effect of cationanion
balance on calcium requirement, feed intake, body weight gain
and humoral response of dairy calves. Journal of Dairy Science,
84:147-153.
Lee, Y.W., H. Kühn,
S. Kaiser, B. Hennig, A. Daugherty, and M. Toborek. Interleukin-4
induces transcription of the 15- lipoxygenase-I gene in human
endothelial cells. Journal of Lipid Research, 42:783-791.
Lee, Y.W., H.J.
Park, B. Hennig, and M. Toborek. Linoleic acid induces MCP-1
gene expression in human microvascular endothelial cells through
an oxidative mechanism. Journal of Nutrition Biochemistry,
12:648-654.
Lee, Y.W., B. Hennig,
M. Fiala, and M. Toborek. Cocaine activates redox-regulated
transcription factors and induces TNF-a expression in human
brain endothelial cells. Brain Research, 920:125- 133.
Lee, Y.W., H. Kühn,
B. Hennig, A.S. Neish, and M. Toborek. IL-4- induced oxidative
stress upregulates VCAM-1 gene expression in human endothelial
cells. Journal of Molecular and Cellular Cardiology, 33:83-94.
Lei, Q., and W.L.
Boatright. Compounds contributing to the odor of aqueous slurries
of soy protein concentrates. Journal of Food Science, 66(9):1306-1310.
Lei, Q., and W.L.
Boatright. Development of a new methanethiol quantification
method using ethanethiol as an internal standard. Journal
of Agricultural and Food Chemistry, 49(8):3567-3572.
Lesiow, T., and
Y.L. Xiong. Gelation properties of poultry myofibrillar proteins
and comminuted poultry meat: Effect of protein concentration,
pH and muscle type: A review. Fleischwirtschaft International,
4/2001:39-44.
Lesiow, T., and
Y.L. Xiong. Mechanism of rheological changes in poultry myofibrillar
proteins during gelation: A review. Poultry and Avian Biology
Review, 12(4):137-149.
McLeod, K.R., R.L.
Baldwin VI, D.L. Harmon, C.J. Richards, and W.V. Rumpler.
Influence of ruminal and postruminal starch infusion on energy
balance in growing steers. EAAP Publication No. 103. pp. 217-220.
Proceedings, 15th International Symposium on Energy Metabolism,
Snekkersten, Denmark.
Nonnecke, B.J.,
M.P. Roberts, D. Godkin, R.L. Horst, D.C. Hammell, and S.T.
Franklin. Influence of supplemental, dietary vitamin A on
retinol-binding protein concentrations in the plasma of preruminant
calves. Journal of Dairy Science, 84:641-648.
Pena-Ramos, E.A.,
and Y.L. Xiong. Antioxidative activity of whey protein hydrolysates
in a liposomal system. Journal of Dairy Science, 84:2577-2583.
Ramirez-Suarez,
J.C., Y.L Xiong, and B. Wang. Transglutaminase cross-linking
of bovine cardiac myofibrillar proteins and its effect on
protein gelation. Journal of Muscle Foods, 12:85-96.
Slim, R., B.D.
Hammock, M. Toborek, L.W. Robertson, J.W. Newman, C.H.P. Morisseau,
B.A. Watkins, V. Saraswathi, and B. Hennig. The role of methyl-linoleic
acid epoxide and diol metabolites in the amplified toxicity
of linoleic acid and polychlorinated biphenyls to vascular
endothelial cells. Toxicology and Applied Pharmacology, 171:184-193.
Traylor, S.L.,
G.L. Cromwell, M.D. Lindemann, and D.A. Knabe. Effects of
level of supplemental phytase on ileal digestibility of amino
acids and minerals in soybean meal for pigs. Journal of Animal
Science, 79:2634-2642.
Wang, B., C. Wang,
S.D. Mims, and Y.L. Xiong. Characterization of the proteases
involved in hydrolyzing paddlefish (Polyodon spathula) myosin.
Journal of Food Biochemistry, 24:503-515.
Wang, B., Y.L.
Xiong, and C. Wang. Physicochemical and sensory characteristics
of flavored soymilk during refrigeration storage. Journal
of Food Quality, 24:513-526.
Other Research Publications
Cantor, A.H. Dietary
selenium and the environment. Proceedings, Midwest Poultry
Convention, St. Paul, Minn.
Cromwell, G.L.
History and Significance of NCR-42 and S-145 Swine Nutrition
Committees. International Ingredients Nutrition Ad visory
Board Meeting, St. Louis, Mo.
Cromwell, G.L.
Genetically enhanced corn, soybean meal reduce phosphorus
in pig manure. Kentucky Pork Producers News (Janu ary/February,
2001), 15; The Farmer’s Pride 12:28 January 10.
Cromwell, G.L.,
and R.D. Coffey. Spray-dried animal plasma in diets for weanling
pigs. Kentucky Pork Producers News (March/April, 2001), 13;
The Farmer’s Pride 12:37 March 14.
Cromwell, G.L.
Biological relationships of birth and weaning traits in pigs.
Kentucky Pork Producers News (May/June, 2001), 10; The Farmer’s
Pride 12:47 May 23.
Cromwell, G.L.
Energy requirements for growth and reproduction. Kentucky
Pork Producers News (July/Aug., 2001), 12; The Farmer’s
Pride 13:1 July 4.
Franklin, S.T.
Healthy dairy products and CLA. Proceedings, Ken tucky Dairy
Conference, 2001:25-27.
Franklin, S.T.,
and L.J. Maynard. Production and marketing of CLA dairy products:
A new way to add value to milk. The Farmer’s Pride.
Harmon, R.J. Organic
minerals in livestock. pp.1-17. Proceedings, California Animal
Nutrition Conference, Fresno, Calif.
Harmon, R.J. Use
of organic minerals in livestock diets. Alltech Or ganic Trace
Mineral Summit. Indianapolis, Ind.
Hicks, C.L. Factors
affecting cheddar cheese quality. Agrodvir Dair ies Conference,
Zaporizhzhya, Ukraine, May 24.
Hicks, C.L. Improving
plant sanitation. pp. 1-35. Agrodvir Dairies Conference, Zaporizhzhya,
Ukraine, May 24.
Lesiow, T., and
Y.L. Xiong. Chicken muscle homogenate gelation prop erties:
Effect of pH. Proceedings, International Congress of Meat
Science and Technology, 47(1):226-227.
Lindemann, M.D.,
S.D. Carter, L.I. Chiba, C.R. Dove, and L.L. South ern. A
regional evaluation of chromium tripicolinate supplemen tation
in sows. pp. 4-11. Proceedings, Swine Reproduction Sym posium
held in conjunction with the Prince Agri Products 21st Annual
Feed Ingredient Conference, Des Moines, Iowa.
Lindemann, M.D.,
and L.A. Pettey. Evaluation of two nutritional technologies
for improving sow productivity: Is it the same pig? pp. 21-35.
Proceedings, Swine Reproduction Symposium held in con junction
with the Prince Agri Products 21st Annual Feed Ingre dient
Conference, Des Moines, Iowa.
Lindemann, M.D.
Fatty acid nutrition of swine: CLA and Omega-3s. pp. 25-32.
Proceedings, Midwest Swine Nutrition Conference, Indianapolis,
Ind.
Lindsay R., G.
Stern, C.L. Hicks, and B. Bradley. Evaluating problem cheeses.
p. 1. Proceedings, 18th Annual Conference of the American
Cheese Society. Delavan, Wis.
O’Leary,
J., and C.L. Hicks. On- and off-site testing for cheese quality.
p. 1. Proceedings, 18th Annual Conference of the American
Cheese Society. Delavan, Wis.
Scaletti, R.W.,
D.S. Trammell, B.A. Smith, and R.J. Harmon. Role of dietary
copper in altering response to intramammary E. coli chal lenge.
pp. 29-33. Proceedings, International Mastitis Symposium,
National Mastitis Council/American Association of Bovine Prac
titioners, Vancouver, BC, Canada.
Silvia, W.J. Dairy
farming in Kentucky: Crisis or opportunity? pp. 9- 10. Farmer’s
Pride (Kentucky Milk Producers News) Aug. 15. |
