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Contact Us

For more information, contact:
Christy Cassady, Coordinator

Center for Crop Diversification
N-318 Agricultural Science Center
University of Kentucky
Lexington KY 40546-0091
(859) 257-1477
cgcass0@uky.edu

Kentucky Agricultural Development Fund logo

This project is funded by the Kentucky Agricultural Development Fund.

sweet sorghum in field

Sweet sorghum has potential as a food crop and for ethanol production.

Sweet Sorghum Research Results

Sweet sorghum for ethanol

Feasibility of Ethanol Production from Sweet Sorghum in Kentucky (July 2009)

Sweet sorghum improvement
New sweet sorghum hybrid seed available
Heterosis in Sweet Sorghum and Selection of a New Sweet Sorghum Hybrid for Use in Syrup Production in Appalachia. (In Crop Science Vol. 50, No. 5, pp. 1788-1794)

Send mail to cgcass0@uky.edu with questions about this site.

This site was last updated on September 25, 2013
Copyright 2012, University of Kentucky, College of Agriculture, Food and Environment

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