University of Kentucky -- College of Agriculture -- Department of Horticulture and Landscape Architecture

MUSTARD

Brassica juncea


CULTURE: Mustard grows well in the cool spring and fall weather in Kentucky. The plants can tolerate frost. The leaves are ready in 3 to 4 weeks or when they reach a height of 6" - 8". The plants need to have steady growth to be tender with good flavor.

SOIL:

SEED: 14,000 - 22,000 per/oz.

GERMINATION:

DAYS TO MATURITY:

SPACING:

FERTILIZER & pH:

The RAFT system allows a fertilizer to be placed in the water so there is a constant supply of nutrients to the plants. The fertilizer concentrations can be monitored and added when needed. Micro nutrients also can be added to the water. We maintained fertilizer levels 80 to 100 ppm nitrogen.

Standard Field Practice: pH 6.0 - 6.8. Use a balanced fertilizer, 10-10-10, at the rate of 15 - 30 lbs. of nitrogen per acre.

WATER:

DISEASES:

INSECTS: flea beetles

WEEDS:

More Information:

  • North Carolina Cooperative Extension Service

  • Cooperative Extension Service --- University of Kentucky