Kentucky Pest News: February 3, 1997
Kentucky Pest News: February 3, 1997
HIGHLIGHTS IN THIS ISSUE
766...........February 3, 1997
ANNOUCEMENTS
TOBACCO
ANNOUNCEMENTS:
CATEGORY 7/8 TRAINING WORKSHOPS
(Residential, Commercial, Public Health Pest Management)
A series of 3 training workshops on residential, commercial,
institutional, and public health pest management will be
offered February 24-26, in Versailles, Elizabethtown and
Madisonville.
Consider these facts:
- According to a statewide poll of Kentucky households, 93
percent expressed concern over finding insects in their
home.
- Three out of four (75%) also expressed concern about using
pesticides to control pests in the home.
- Each year, the majority of specimens sent to the
Entomology Department for identification are found around
structures.
- More than 90 percent of all consumer complaints received
by the Kentucky Department of Agriculture involve termite
treatments and real estate transactions.
Ants, fleas, termites, cockroaches, wasps, spiders, rodents,
etc. affect the quality of life of all Kentuckians, both
urban and rural. Each workshop will be an intensive,
full-day session, packed with practical, state-of-the-art
advice on how to diagnose and prescribe solutions to pest
problems. While the workshops are oriented toward pest
control operators (PCOs), health department, public housing,
school, and food processing personnel, they are also a
valuable learning experience for agents and specialists.
Dates, times, and locations are as follows:
- Feb. 24, 1997- Woodford Co. Ext. Off., Versailles, KY; 8:25
am - 4:15 pm. (Initial/recertification training).
- Feb. 25, 1997- Hardin Co. Ext. Off., Elizabethtown, KY; 8:25
am - 4:15 pm. (Initial/recertification training).
- Feb. 26, 1997- Lakeshore Country Club. Madisonville, KY;
8:25 am - 4:15 pm. (Initial/recertification training).
There is no charge for agents or specialists wishing to
attend these workshops. Tests will be given at the end of
each session for those who need to take it.
KENTUCKY COMMERCIAL PESTICIDE APPLICATOR TRAINING SESSIONS
In all locations:
- Categories 1, 4, 10, 12 - 8:30 AM to
Noon; Testing at 1:00 PM.
- Categories 2a, 3, 10, 12 - 9:45 AM
to 2:00 PM; Testing at 2:00 PM
- February 11 - Boyle Co. Ext. Office, Danville
- February 13 - Boone Co. Ext. Office Burlington
- February 18 - Fayette Co. Ext. Office, Lexington
- February 20 - Pulaski Co. Ext. Office, Somerset
There is no registration fee for any of these meetings.
IPM TRAINING
The 1997 IPM Scout Training School will be held Thursday,
March 13, at the University of Kentucky Research Center in
Princeton. The IPM training is a day-long program that
teaches weed, insect and disease identification and the
procedures to use when scouting fields for pests. Pests of
corn, soybeans, small grains and alfalfa will be covered.
The program will begin at 9:00 AM central time and end at
4:00 PM. Farmers, agri-businessmen and others who make
decisions or give advice on pest management can benefit from
the training. This training is offered free of charge and
is open to anyone who would like to attend.
This training has been accredited for 5.5 CEU's for
Certified Crop Advisers. CEU's are 2.5 in Crop Production,
2.5 in Pest Management and .5 in Soil Fertility. For more
information contact Patty Lucas at the University of
Kentucky Research and Education, telephone 502/365-7541
extension 218. Registration will be taken the morning of
the meeting.
TOBACCO
DISINFECTING TOOLS, FLATS, AND EQUIPMENT USED IN GREENHOUSE
AND FLOAT SYSTEMS IS A KEY STEP IN DISEASE CONTROL
by William C. Nesmith
Due to space limitation, a full review of this topic is not
currently possible. A detailed report was given last year
in the Feb. 5, 1996 issue, volume 730. In the current
issue, we only have space to provide an update on changes.
What is available to disinfect trays? Steam, methyl-bromide
fumigation, chlorine-bleach, and quaternary ammonium
chloride salts, are available in Kentucky. None of these
materials have been totally effective in killing all the
pathogens. Each has positive and negative points, which were
clearly addressed in the 1996 update.
- STEAMING TRAYS: In our studies, steam has been the most
effective disinfectants - does the best job of killing the
range of pathogens we are facing in Kentucky. But its cost
is high and some items are damaged by steaming. I especially
recommend it to commercial transplant producers.
- FUMIGANTS: Methyl bromide with 1% chloropicrin has been
almost as effective as steam in some of the testS. It
provides excellent control of Rhizoctonia and other fungi on
the surface of the tray. It will greatly reduce the level of
Pythium, but has not been as effective as steam or proper
bleaching in reducing Pythium, probably because a
significant amount of Pythium is found embedded in the tray.
We find great variation in the amount of control provided
within the lot of trays. It is important to use an air-tight
plastic seal, pre-wet the trays, and avoid large stacks of
trays. Methyl-bromide is heavier than air, so it sinks,
therefore, the best results occur with long, short stacks
rather than tall stacks. We have found little control is
provided at the low rates, so use the maximum labeled rates
(3 lbs/1000 cubic feet). Certain types of styrofoam trays
appear to be more easily damaged. Pay attention to all
labeled precautions and temperature requirements.
- CHLORINE BLEACH: Chlorine bleach solutions have given a high
level of control, but, overall, are not as effective as
either steam or properly conducted fumigation. We have found
little benefit to using more than 10% solution. Without
proper aeration and post-washes, salt residues can cause
serious problems, especially with older trays that tend to
soak up more materials. Bleaches work best when the trays
are washed with soapy water, then dipped several times into
clean 10% solution, followed by covering them with tarp to
keep them wet over-night with the bleaching solution.
Afterwards, the bleach solutions should be washed from the
trays with clean water or water plus a Q-salt listed below,
followed by aeration - to eliminate the chlorine and salts
of chlorine. Workers safety issues are also important with
bleach. It is important that the bleach solution remain
below pH 6.8 and that new solutions be made up every 2 hrs
or whenever it becomes dirty, which ever comes first.
Organic matter will remove the active ingredients quickly.
- Q-SALTS (Quaternary ammonium chloride salts): These are
marketed under such names as Greenshield, Physan, and
Prevent as solutions containing 20% ammonium chloride. Many
growers are using them, but the effects are not as positive
as some believe, based on our testing. I believe there
greatest benefit is in the final wash and on exposed
surfaces in the greenhouse. In all our tests, they have
always provided some control, as compared to using soap
washes only, but have always been inferior to any of the
above mentioned methods.
1997 BLUE MOLD CONTROL PLAN FOR BURLEY
by William Nesmith
On January 21-22, 1997, a seminar series was held in
Lexington, Kentucky to address blue mold of burley tobacco.
The objectives were to inform farm leaders in the Burley
Belt about the serious threat generatedby blue mold and to
formulate belt-wide control strategies. This meeting was
co-sponsored by R.J. Reynolds Tobacco Company and the
University of Kentucky. At least 15 agricultural scientists
and more than 500 farmers and industry leaders were
involved.
The following is the blue mold control plan resulting from
this meeting, which was based on information presented by
all the speakers at the Burley Tobacco Farmer Blue Mold
Meeting and discussions which followed. The consensus was
that this plan should be used to guide community efforts to
control blue mold throughout the Burley Belt.
GENERAL STRATEGIES FOR DISEASE CONTROL
- Manage your own crop as much as possible
- Make the environment less favorable for the fungus to
survive and infect your tobacco
- Use more than one control method
- Keep the fungus out of the Burley Belt and your community
for as long as possible
- Protect tobacco plants when they are most vulnerable
- Manage plant beds, greenhouses, and fields to favor
burley, not blue mold
- Manage the crop to get to harvest quickly, but not
prematurely
- Don't forget about other diseases!
PLAN TO PROTECT TRANSPLANTS FROM BLUE MOLD
- Grow your own plants, or buy them from a reputable, local
source
- Follow recommended greenhouse hygiene and sanitation
practices
- Don't seed earlier than 7-9 weeks before transplanting!
- Manage temperature and ventilation systems to minimize
leaf-surface moisture by reducing relative humidity and
condensation
- When blue mold advisories have been issued, remove plant
bed covers, weather permitting to aid drying.
- Irrigate beds early enough to dry before nightfall
- Follow a recommended clipping schedule (remove clippings
and dispose of them far from transplants)
- Use a regular, preventative-fungicide spray program
- Promptly destroy ALL plants within the system, should
blue mold develop in beds or greenhouses
- Do not set any plants from a blue mold infested source
- Destroy excess plants as soon as you know they're not
needed (or maintain a fungicide program until plants are
used)!
PREVENTATIVE SPRAY PROGRAMS FOR TOBACCO TRANSPLANTS
- Use one of the following fungicides: Ferbam (Carbamate),
Mancozeb (Dithane), or Dimethomorph & Mancozeb (Acrobat
MZ) - if labeled
- Begin as soon as plants can tolerate the chemical
- Continue sprays until plants go to the field
- Apply every 5-7 days until plants are set or destroyed
- Use 3 gal/1,000 sq. ft. of spray solution for small
plants, increasing to 6-12 gal/1,000 sq. ft. as plants
grow!
Greenhouses: Use 2-3 lbs of Carbamate or 0.5 lb of
Dithane/100 gal of spray solution (2-3 Tablespoon/gal
for Carbamate or 1 tsp/gal of Dithane) 1/2 to 1 lb of
Acrobat MZ (1-2 tsp/gal) [if labeled]
Plant beds: Use 2-3 lb of Carbamate or 1 lb of Dithane/100
gal of spray solution (2-3 Tablespoons/gal of Carbamate or 1
Tablespoon/gal of Dithane) 1/2 to 1 lb of Acrobat MZ (1
Tablespoon/gal) [if labeled]
BLUE MOLD CONTROL RECOMMENDATIONS FOR THE FIELD
- Select a blue mold management plan BEFORE you transplant
that involves both Cultural Practices and Fungicides!
CULTURAL PRACTICES TO IMPROVE BLUE MOLD CONTROL
- Field Selection: avoid shady, wet-natured locations with
poor air drainage, for example: sites near streams
- Row and Plant Spacing: avoid close plant spacings that favor
disease development, for example: 48" rows with 20"plant
spacings would also save labor, reduce barn space
requirements, & make it easier to spray.
- Fertilization: avoid excess N-fertilization follow
recommendations for your state!
- Topping and Sucker Control: early topping and improved
sucker control slow disease progress!
- Harvest: don't cut fields early to avoid blue mold losses
remember: In health crops, you gain 200 lb/acre/week after
topping, but in some instances, it may be advisable to
destroy or early-harvest part or all of a field with blue
mold to reduce the threat to nearby tobacco!
BLUE MOLD CONTROL FUNGICIDE USE RECOMMENDATIONS
- For Ridomil-Sensitive Blue Mold: Use Ridomil Gold applied
broadcast preplant and at layby - 1 pt PPI + 0.5 pt to
row-middles at layby; apply PPI treatment within 3-7 days of
transplanting use flat-fan nozzles on drops to apply layby
soil treatments. These Ridomil treatments will not control
all types of blue mold but are also of great value as
controls for Pythium diseases and Black Shank.
- For Ridomil-Resistant Blue Mold: Use Protectant Fungicides -
Dithane DF or if labeled Acrobat MZ.
- Start Protectant Fungicide sprays early - when resistant
blue mold has been predicted for your area
- Don't wait until you see blue mold on your farm
- Adjust spray schedule according to weather conditions
- Use Blue Mold Forecast System and Local Extension
Advisories!
You need maximum coverage to get good control with
Protectant Fungicides!
To obtain good coverage with a boom sprayer, you need to:
- Use high pressure (100-250 psi): hydraulic sprayers:
piston or diaphragm pump, hollow cone nozzles
- Use a skip row in the crop, wide enough for your tractor
or use properly equipped high-clearance sprayers
- Use drop nozzles so that leaves at the bottom and middle
of the plant get sprayed as well!
- Use plenty of spray solution:
- 20 gal of water/acre before layby
- 40 gal of water/acre near layby
- 60 gal of water/acre when plants are waist high
- 80 gal of water/acre when plants are chest high
- 100 gal of water/acre when plants are shoulder high or
near topping
- Air blast sprayers: mix fungicide at 2X concentration. Apply
1/2 the gal/acre used with the hydraulic sprayer, being
careful to spray all plant surfaces!