Chapter 7. Enzyme Mechanisms
topics covered thus far include:
amino acids (structures and properties)
peptides (structure: primary, secondary…)
enzymes
kinetics (Km, kcat, kcat/Km)
how are molecular events orchestrated in the following reaction
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A. Enzyme mechanisms: general principles
Definition: detailed sequence of atom and/or electron transfers catalyzed by the enzyme in the process of converted S to P
What's involved in this catalysis?
transition state effects
chemical effects
1. Transition state effects

a. proximity effects (multisubstrate reactions): in the above diagram, the enzyme E is able to bring together the two substrates, S1 and S2. Increasing their effective concentrations serves to decrease the free energy of activation (symbolized here by G') relative to the non-enzymatic reaction where the free energy of activation is G.
b. transition state stabilization: non-covalent interactions (H-bonding, etc.) that stabilize the transition state and thereby reduce the activation energy barrier.
2. chemical effects
acid-base catalysis (E, S exchange H+)
covalent catalysis (E forms covalent bond to S)
but first…a few words on chemical mechanisms
B. Drawing chemical mechanisms
note 1: a double-headed arrow symbolizes the movement of an electron pair as shown in the following examples
examples illustrating acid-base reactions
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examples illustrating oxidation-reduction reactions


note 2: most reactions can be conveniently described as the interaction of a nucleophile (electron rich species typically with a negative charge or unshared electron pair) or an electrophile (electron deficient species)
What conclusions might we draw from this? Polar amino acids involved in catalytic centers:
proton transfers D, E, H
binding acyl groups C, S
binding anions K, R
binding cations D, E
H-bonding Y
example: acetylcholinesterase

Amino acid side chains in different microenvironments can display different pKa values from those seen in pure amino acids. That is, for the equilibrium shown below, ZH predominates if pH<pKa and Z- predominates if pH>pKa.
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Now, back to point 2 under "chemical effects". Although both acid-base catalysis and covalent catalysis (listed under this heading of chemical effects) are important, we will focus on just the former.
C. Acid-base catalysis
How are polar amino acids in the catalytic site involved in the following hydrolysis reaction? How does the enzyme, ribonuclease, orchestrate the insertion of a molecule of water (shown in a circle) in RNA?

We will represent this process as a series of "steps". The catalytic site is shown in the following cartoon. The two key residues are H12 (pKa 5.8; shown on the right) and H119 (pKa 6.2; shown on the left)
Step 1

Step 2

Step 3

Step 4

Finally, we can get some idea of the pH range where this enzyme operates from considering the pKa values of the two histidine residues and the predominant species which is needed for catalytic activity.
