UK Working Moms Network - Recipes
Parenting, working.... who has time for cooking on top of it all? Below we share time-proven recipes from moms in the UK Working Moms Network. Feel free to send in your recipes so we can share them with other working parents.
Recipe of the Month
Herbed Corn
Ingredients
1 cup water
1/2 cup butter, cubed
2 tablespoons minced fresh parsley
2 teaspoons salt
1/2 teaspoon garlic powder
1/2 teaspoon Italian seasoning
1/4 teaspoon dried thyme
Directions
In a large saucepan, combine corn and water. Bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until corn is tender. Drain; stir in the remaining ingredients. Yield: 10-12 servings.
Nutrition Facts
1 serving (3/4 cup) equals 212 calories, 9 g fat (5 g saturated fat), 20 mg cholesterol, 476 mg sodium, 34 g carbohydrate, 4 g fiber, 5 g protein.
More Recipes
Vegetarian Zucchini "Crab" Cakes
Ingredients
2 1/2 cups grated zucchini
1 egg, beaten
2 tablespoons butter, melted
1 cup bread crumbs
2 1/2 cups grated zucchini
2 tablespoons butter, melted
1 cup bread crumbs
1/4 cup minced onion
1 teaspoon Old Bay Seasoning
1/4 cup all-purpose flour
1/2 cup vegetable oil for frying
Directions
In a large bowl, combine zucchini, egg, and butter or margarine. Stir in seasoned crumbs, minced onion, and seasoning. Mix well.
Shape mixture into patties. Dredge in flour.
In a medium skillet, heat oil over medium high heat until hot. Fry patties in oil until golden brown on both sides.
