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PBPT 2019 Training Dates

Produce Best Practices Training is a Kentucky-specific voluntary basic food safety training available through local extension offices. This program is a prerequisite for sampling certificates and a good idea for anyone growing produce. It replaces the GAP training offered through extension offices. Learn more about PBPT here

**PLEASE be sure to contact the office to register and get the correct address for trainings**

By Date

Barren County - 1/10/19 @ 9am

Barren County - 1/10/19 @ 6pm

Scott County - 1/17/19 @ 7:30am

McCracken County - 1/17/19 @ 3:30pm

Woodford County - 2/21/19 @ 5:30pm

Bourbon County - 3/5/19 @1:00pm

Oldham County - 3/9/19 @9:00am

Mercer County - 3/18/19 @10:00am

Mercer County - 3/18/19 @ 6:00pm

Franklin County - 3/20/19 @ 6:00pm

Madison County 3/27/19 @1pm

Whitley Coutny 3/28/19 @5pm

Knox County 4/8/19 @6pm

Madison County 4/11/19 @6pm

Pulaski County - April 11 @ 5:30pm

Harrison County 5/6/19 @6:30pm

Fayette County: 5/10/19 @9am

Clark County - 6/4/19 @6pm

Harrison County - 6/13/19 @6:30pm

 

By County (same trainings, but in alphabetical order)

Barren County - 1/10/19 @ 9am

Barren County - 1/10/19 @ 6pm

Bourbon County - 3/5/19 @1:00pm

Clark County - 6/4/19 @6pm

Fayette County: 5/10/19 @9am

Franklin County - 3/20/19 @ 6:00pm

Harrison County 5/6/19 @6:30pm

Harrison County - 6/13/19 @6:30pm

Knox County 4/8/19 @6pm

Madison County 3/27/19 @1pm

Madison County 4/11/19 @6pm

McCracken County - 1/17/19 @ 3:30pm

Mercer County - 3/18/19 @10:00am

Mercer County - 3/18/19 @ 6:00pm

Oldham County - 3/9/19 @9:00am

Pulaski County - April 11 @ 5:30pm

Scott County - 1/17/19 @ 7:30am

Whitley Coutny 3/28/19 @5pm

Woodford County - 2/21/19 @ 5:30pm