Herbs & Spices 101, with Dietitian Vanessa Oliver

Adding a dash of salt and pepper as creative as you get? Or does your quest for flavor sometimes end up in a haphazard mixing of what seems like everything but the kitchen sink? Even if you're somewhere in between, everyone could benefit from focusing on the fundamentals of creating cuisine-based seasonings. During this class, you'll learn that certain mixtures will produce the flavors you're looking for, and you might be surprised about how a little knowledge in the herbs and spice realm can help you recreate your favorite international dishes. In this class led by Registered Dietitian Vannessa Oliver, you'll undoubetdly cultivate your culinary confidence. 

You'll also leave with a few takeaways:

• a handcrafted spice mix
• seasoning recipe cards
• and maybe you'll leave with a prize from our drawing!

This is an encore presentation of the January 22 event.