Kids Can Cook: Thursday, July 27 from 6-8 p.m.
Want to help a child in your life develop a lifelong love for cooking? Bring them to our cooking class full of learning opportunities for kids and adults. You'll work together to prepare a dish you'll both enjoy and discover new recipes and ideas for every meal of the day, including snack time. Plus, sample all the dishes prepared by you and your classmates!
This dietitian-led cooking class will be held in the kitchen at Erikson Hall, kitchen/room 200 and its open to UK employees, spouses and retirees and any child in their life. This event is designed for kids ages 6-12.
Cost: $20 per adult/child pair (adult must be UK employee, spouse, or retiree).
Limited space available! If registration is full, select the waitlist option. Sign up »
Featured recipes from previous cooking classes
Five Ingredients or Less cookbook developed in Fall 2012 (PDF)
Healthy One-Pot Wonders cookbook developed in Spring 2012 (PDF)