KET to air documentary about UKAg grape and wine research
A half-hour documentary, "Thrive: The Kentucky Wine Tradition,” will air on KET in March and April. The film follows UK College of Agriculture, Food and Environment Extension research in the field and in vineyards across the state. It features UK Extension horticulture specialists Tom Cottrell and Patsy Wilson, horticulture research analyst Jeff Wheeler, research farm technician Sean Lynch and UK vineyard and sustainable agriculture field technician Kristi Durbin, as well as Kentucky vineyard owners and winemakers Cynthia Bohn, Cathy Edwards, Tom Beall, Kerry Jolliffe and Jim Wight. To see a UKAgNews article about the documentary, and to see a schedule of when it will air on KET, click here.