What's New
Dr. Seth DeBolt received the Thomas Poe Cooper Research Award at the Gamma Sigma Delta banquet on October 19th.
Dunwell receives Fellow Award
Dr. Winston Dunwell received a Fellow Award from the Eastern Region International Plant Propagators' Society in late September.
Rowell published in HortTechnology
Design, Introduction, and Extension of Low-Pressure Drip Irrigation in Myanmar, by Dr. Brent Rowell of the UK Department of Horticulture and March Lar Soe, has been published in the August issue of HortTechnology.
Distillation, Wine and Brewing Studies Program
The Distillation, Wine and Brewing Studies undergraduate certificate program now has a website. This program will provide students in any undergraduate degree program at the University of Kentucky exposure to the DWB industries.
Revitalizing the Shawneetown Community Garden
Cultivating Place for a Sustainable Community: revitalizing the Shawneetown Community Garden was one of the proposals funded under the 2014-2015 Sustainability Challenge G
Three Dept. of Horticulture grant proposals approved for funding
Three grant proposals from the UK Department of Horticulture have been approved for funding by the Kentucky Department of Agriculture through the USDA Specialty Crop Block Grant Program. Dr.
Certificate in Distillation, Wine and Brewing Studies approved
A new Undergraduate Certificate in Distillation, Wine and Brewing Studies was approved by the University Senate May 4, 2015.
Williams promoted to full professor
Dr. Mark Williams of the University of Kentucky Department of Horticulture has been promoted to full professor. Congratulations!
Ruth Scott's floral sculptures on display for Earth Day
The Cultural Arts Committee of the Student Activities Board will be displaying a floral sculpture each day from 10 a.m. to 2 p.m. from Monday, April 20 through Wednesday, April 22, on the Student Center Patio.
Hops 101 Webinar
UK Horticulture Specialist Dr. Shawn Wright presented basic information about hops production on May 7th in this webinar sponsored by the University of Kentucky Department of Horticulture and the Center for Crop Diversification.