Department of Horticulture

Jarrad Gollihue, right, a Ph.D. candidate in the Department of Horticulture and the James B. Beam Institute for Kentucky Spirits, was awarded best student enology poster presentation for “Evaluating the Influence of White Rot Fungi on Volatiles Produced by Quercus alba Barrel Staves” at the American Society for Enology and Viticulture annual meeting on June 20, 2019 in Napa, CA. Co-author was Zac Byrd, left. This work was done under the supervision of Dr. Seth DeBolt of the Department of Horticulture, director of the James B. Beam Institute for Kentucky Spirits.

Gothic high tunnel

Welcome

Welcome to the Department of Horticulture, where plant form and function combine to provide the essential nutrition and aesthetically pleasing environments so important for human health and well-being. For information about the UK Horticulture Research Farm, visit https://research.ca.uky.edu/content/SouthFarm.

N-318 Ag Sciences Center
University of Kentucky
Lexington, KY 40546-0091
Phone: 859 257-2909
Additional contact information below calendar Facebook

Calendar

04/22/2021

MarketReady Marketing Advanced Topic Webinar

1 to 2:30 p.m. Eastern Time. You must have attended a MarketReady Core Producer

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04/29/2021

MarketReady Packaging & Labeling Advanced Topic Webinar

1 to 2:30 p.m. Eastern Time. You must be a MarketReady alumnus to attend. To

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Contact Us

Department of Horticulture

N-318 Ag Sciences Center University of Kentucky Lexington, KY 40546-0091

859-257-2909

Fax (Lexington): 859-257-2859
(Princeton): 270-365-2667

For questions about home gardening, landscaping or commercial horticulture production, please contact your county extension agent. Click here, then click on your county either on the map or from the list of counties below it. For general undergraduate student information, contact Dr. Rick Durham at (859) 257-3249, or rdurham@uky.edu. For undergraduate student information regarding the Sustainable Agriculture program, contact Dr. Krista Jacobsen at (859) 257-3921, or krista.jacobsen@uky.edu. For graduate student information, contact Dr. Mark Williams at (859) 257-1758, or mark.williams@uky.edu.

What's New

Cucumber Production under Protected Culture Survey

University of Kentucky researchers are seeking input from individuals or businesses producing cucumbers under protected culture. Growers of cucumbers in greenhouses, high tunnels/hoop houses, or indoors, e.g.

Updated Fruit and Nut Cultivar Nursery Sources publication available

The Department of Horticulture's Fruit and Nut Cultivar Nursery Sources (HortFact-3002) publication has been updated for 2020 and reformatted to make it more user-friendly.

KY Grown Cut flower Month

July is American-Grown Flower Month. Join the Kentucky Horticulture Council (KHC) for KY Grown Cut Flower Month to celebrate the abundance of locally grown cut flowers and the farmers who grow them.

DeBolt Named University Research Professor

Dr. Seth DeBolt of the Department of Horticulture has been named a 2020-21 University Research Professor.

COVID-19 and Farmers Market Update Webinar Recording

A recording of the recent webinar covering updates for Farmers Markets and COVID-19 is now available at https://www.uky.edu/ccd/content/covid-fm-2.

Industry Magazine Honors Hort Department's Owen

Greenhouse Product News (GPN) has named W. Garrett Owen, who recently joined the UK Department of Horticulture as an Assistant Professor and Extension Specialist

Components of Facebook Business Pages Webinar Recording Available

The UK Center for Crop Diversification and the Kentucky Center for Agriculture and Rural Development (KCARD) teamed up for a webinar on May 12.

Additional PSA-FSMA Grower Online Training Courses Scheduled for June and July

The University of Kentucky College of Agriculture, Food and Environment's Food Systems Innovation Center is offering PSA-FSMA grower training courses online via Zoom in June and July.

W. Garrett Owen Joins Department of Horticulture

Dr. W. Garrett Owen has joined the Department of Horticulture as an assistant professor and extension specialist of floriculture, greenhouse and controlled environments.

COVID-19 and Farmers Markets Webinar Recording

Farmers Markets in Kentucky are considered essential businesses and are remaining open during the pandemic, but there are some precautions and considerations you need to take to help keep your community safe.

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WARNING: Some websites to which these materials provide links for the convenience of users are not managed by the University of Kentucky. The university does not review, control or take responsibility for the contents of those sites.

Send mail to cgcass0@uky.edu with questions about this site. This site was last updated on April 16, 2021. Copyright 2021, University of Kentucky, College of Agriculture, Food and Environment. An Equal Opportunity University. Site design : Academic Web Pages

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