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University of Kentucky Department of Agronomy Publications


NOTE: These publications are in Adobe Acrobat (tm) format. To view them, you must have the (free) Acrobat Reader. If you don't have the Acrobat plug-in, you can download it here:

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This list is a small part of the University of Kentucky College of Agriculture Publications List. To see the entire list, click here.


AGR-1
LIME AND FERTILIZER RECOMMENDATIONS
Agronomy
HTML: 91 kb
PDF: 24 pages, 169 kb

AGR-2
PRODUCING RED CLOVER SEED IN KENTUCKY
Agronomy
HTML: 14 kb
PDF: 4 pages, 144 kb

AGR-5
WHEN TO APPLY LIME AND FERTILIZER
Agronomy
HTML: 15 kb
PDF: 4 pages, 143 kb

AGR-6
CHEMICAL CONTROL OF WEEDS IN KENTUCKY FARM CROPS
Agronomy
HTML: 38 kb

AGR-16
TAKING SOIL TEST SAMPLES
Agronomy
HTML: 5 kb
PDF: 2 pages, 438 kb

AGR-17
DOUBLE-CROPPING LAND FOR SILAGE PRODUCTION
Agronomy
HTML: 9 kb
PDF: 2 pages, 115 kb

AGR-26
RENOVATING HAY AND PASTURE FIELDS
Agronomy
HTML: 18 kb
PDF: 4 pages, 107 kb

AGR-33
GROWING RED CLOVER IN KENTUCKY
Agronomy
HTML: 66 kb
PDF: 2 pages, 108 kb

AGR-43
NITROGEN IN KENTUCKY SOILS
Agronomy
HTML: 1020 kb
PDF: 8 pages, 290 kb

AGR-48
BERMUDAGRASS -- A SUMMER FORAGE
Agronomy
HTML: 18 kb
PDF: 6 pages, 59 kb

AGR-57
SOIL TESTING: WHAT IT IS AND WHAT IT DOES
Agronomy
HTML: 11 kb
PDF: 2 pages, 17 kb

AGR-62
QUALITY HAY PRODUCTION
Agronomy
HTML: 22 kb
PDF: 4 pages, 245 kb

AGR-76
ALFALFA THE QUEEN OF FORAGE CROPS
Agronomy
HTML: 21 kb
PDF: 4 pages, 108 kb

AGR-86
GROWING LESPEDEZA IN KENTUCKY
Agronomy
HTML: 27 kb
PDF: 4 pages, 146 kb

AGR-88
PRODUCING SUMMER ANNUAL GRASSES FOR EMERGENCY OR SUPPLEMENTAL FORAGE
Agronomy
HTML: 13 kb
PDF: 4 pages, 215 kb

AGR-93
GROWING WHITE CLOVER IN KENTUCKY
Agronomy
HTML: 10 kb
PDF: 2 pages, 184 kb

AGR-100
NO-TILL CORN
Agronomy
HTML: 15 kb
PDF: 4 pages, 197 kb

AGR-122
PRODUCTION OF SWEET SORGHUM FOR SYRUP IN KENTUCKY
Agronomy
HTML: 19 kb
PDF: 4 pages, 204 kb

AGR-132
SOYBEAN PRODUCTION IN KENTUCKY PART V: HARVESTING, DRYING, STORAGE, AND MARKETING
Agronomy
HTML: 62 kb
PDF: 12 pages, 419 kb

AGR-141
KURA CLOVER FOR KENTUCKY
Agronomy
HTML: 11 kb
PDF: 2 pages, 203 kb

AGR-145
WARM SEASON PERENNIAL GRASSES FOR FORAGES IN KENTUCKY
Agronomy
HTML: 15 kb
PDF: 4 pages, 232 kb

AGR-150
SOIL AND WATER CONSERVATION PROVISIONS OF THE 1990 FOOD, AGRICULTURE, CONSERVATION AND TRADE ACT
Agronomy
HTML: 15 kb
PDF: 4 pages, 160 kb

AGR-151
EVALUATING FERTILIZER RECOMMENDATIONS
Agronomy
HTML: 18 kb
PDF: 5 pages, 236 kb

AGR-152
HARVESTING, CURING, AND PREPARING DARK FIRED TOBACCO FOR MARKET
Agronomy
HTML: 10 kb
PDF: 2 pages, 135 kb

AGR-153
HARVESTING, CURING, AND PREPARING DARK AIR CURED TOBACCO FOR MARKET
Agronomy
HTML: 6 kb
PDF: 2 pages, 132 kb

AGR-154
DARK TOBACCO SUCKER CONTROL
Agronomy
HTML: 7 kb
PDF: 2 pages, 134 kb

AGR-155
SELECTING A TOBACCO TRANSPLANT PRODUCTION SYSTEM
Agronomy
HTML: 11 kb
PDF: 2 pages, 137 kb

AGR-156
TOBACCO TRANSPLANT PRODUCTION: PLUG AND TRANSFER SYSTEM
Agronomy
HTML: 15 kb
PDF: 4 pages, 142 kb

AGR-157
TOBACCO MANAGEMENT: OPTIMIZING PROFITS
Agronomy
HTML: 11 kb
PDF: 2 pages, 136 kb

AGR-160
MANAGING SMALL GRAINS FOR LIVESTOCK FORAGE
Agronomy
HTML: 20 kb
PDF: 6 pages, 224 kb

AGR-161
SOIL COMPACTION IN KENTUCKY
Agronomy
HTML: 17 kb
PDF: 4 pages, 27 kb

AGR-162
STOCKPILING FOR FALL & WINTER PASTURE
Agronomy
HTML: 13 kb
PDF: 2 pages, 400 kb

AGR-163
SELECTING THE RIGHT FERTILIZER FOR TOBACCO PRODUCTION IN FLOAT SYSTEMS
Agronomy
HTML: 11 kb
PDF: 2 pages, 180 kb

AGR-164
WATER QUALITY GUIDELINES FOR TOBACCO FLOAT SYSTEMS
Agronomy
HTML: 9 kb
PDF: 2 pages, 196 kb

AGR-165
THE AGRONOMICS OF MANURE USE FOR CROP PRODUCTIO
Agronomy
HTML: 12 kb
PDF: 2 pages, 398 kb

AGR-166
MAINTAINING CONVENTIONAL SEPTIC SYSTEMS
Agronomy
HTML: 10 kb
PDF: 2 pages, 139 kb

AGR-167
SEPTIC SYSTEMS FOR HOMEOWNERS
Agronomy
HTML: 14 kb
PDF: 4 pages, 164 kb

AGR-168
BROILER LITTER PRODUCTION IN KENTUCKY AND POTENTIAL USE AS A NUTRIENT SOURCE
Agronomy
HTML: 14 kb
PDF: 4 pages, 66 kb

AGR-169
PROBLEMS IN DIAGNOSING NUTRIENT DEFICIENCIES OF COOL SEASON GRASSES
Agronomy
HTML: 7 kb
PDF: 2 pages, 12 kb

AGR-170
USING A CHLOROPHYLL METER TO MAKE NITROGEN RECOMMENDATIONS ON WHEAT
Agronomy
HTML: 27 kb
PDF: 4 pages, 24 kb

AGR-171
ROUND BALE HAY STORAGE IN KENTUCKY
Agronomy
HTML: 55 kb
PDF: 8 pages, 181 kb

AGR-172
WEED MANAGEMENT IN GRASS PASTURES, HAYFIELDS, AND FENCEROWS
Agronomy
HTML: 71 kb
PDF: 12 pages, 120 kb

AGR-173
BALING FORAGE CROPS FOR SILAGE
Agronomy
HTML: 22 kb
PDF: 4 pages, 84 kb

ID-97
GRAZING ALFALFA
Agronomy
HTML: 17 kb
PDF: 4 pages, 287 kb

ID-101
INTERPRETING FORAGE QUALITY REPORTS
Agronomy
HTML: 11 kb
PDF: 2 pages, 170 kb

ID-113
WINTER COVER CROPS FOR KENTUCKY GARDENS AND FIELDS
Agronomy
HTML: 22 kb
PDF: 4 pages, 81 kb
p>ID-123
LIVESTOCK WASTE SAMPLING AND TESTING
Agronomy
HTML: 8 kb
PDF: 4 pages, 128 kb

ID-125
KENTUCKY INTENSIVE WHEAT MANAGEMENT
Agronomy
HTML: 218 kb
PDF: Introductory material—6 pages, 351 kb
PDF: Section 1: Introduction—2 pages, 97 kb
PDF: Section 2: Growth and Development—1 page, 100 kb
PDF: Section 3: Cultural Practices—5 pages, 31 kb
PDF: Section 4: Planting Methods—3 pages, 14 kb
PDF: Section 5: Fertilizer Management—2 pages, 18 kb
PDF: Section 6: Weed Management—7 pages, 246 kb
PDF: Section 7: Disease Management—13 pages, 173 kb
PDF: Section 8: Insect Pests—4 pages, 111 kb
PDF: Section 9: Economics of the Wheat Enterprise in Kentucky—5 pages, 24 kb
PDF: Section 10: Harvesting, Drying, and Storing Wheat—4 pages, 117 kb
PDF: Supplemental Section—6 pages, 256 kb

 


Kentucky IPM

Original document: 5 December 1996
Last updated: 9 March 1999


Scoutcat logo courtesy of C. Ware, copyright 2000

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