Ag Water Quality Field Day | Department of Horticulture

Our Mission

Our mission is to discover new knowledge, develop and evaluate new technologies and appropriate use of environmental resources for horticultural crop production and utilization, and deliver information to horticultural clientele for improving the quality of life in Kentucky, the United States, and the world.

Department of Horticulture

N-318 Ag Sciences Center University of Kentucky Lexington, KY 40546-0091

859-257-1601

Fax (Lexington): 859-257-2859
(Princeton): 270-365-2667

For questions about home gardening, landscaping or commercial horticulture production, please contact your county extension agent. Click here, then click on your county either on the map or from the list of counties below it. For general undergraduate student information, contact Dr. Rick Durham at (859) 257-3249, or rdurham@uky.edu. For undergraduate student information regarding the Sustainable Agriculture program, contact Dr. Krista Jacobsen at (859) 257-3921, or krista.jacobsen@uky.edu. For graduate student information, contact Dr. Mark Williams at (859) 257-1758, or mark.williams@uky.edu.

Ag Water Quality Field Day

Thursday, May 30, 2019

9 a.m.-noon EDT, at Angel Farms, 1639 Pilot View Road, Winchester, KY 40391. Learn about the Food Safety Modernization Act (FSMA) Produce Safety Rule (PSR); Ag Water Testing Requirements; Water Source Sampling Techniques; Interpreting Lab Results; Filter Installation; Good Agricultural Practices (GAPs) Certification and more. For more information, contact David Davis, Clark County Cooperative Extension Service (859-744-4682) or Cindy Finneseth, Kentucky Horticulture Council (859-490-0889). Flyer available at http://www.uky.edu/hort/sites/www.uky.edu.hort/files/documents/Clark_Co_....