Picky eaters broaden their food horizons at the Lexington Farmers Market. Click here to see taste testers react to a variety of products.
WARNING: Some Web sites to which these materials provide links for the convenience of users are not managed by the University of Kentucky. The university does not review, control or take responsibility for the contents of those sites.
Send mail to email@example.com with questions about this site. This site was last updated on June 2, 2017. Copyright 2017, University of Kentucky, College of Agriculture, Food and Environment. An Equal Opportunity University. Site design : Academic Web Pages